Muchina wekubikisa ndiro midziyo inoshandiswa pakugadzira zvigadzirwa zvakakangwa. Unoshandiswa zvakanyanya mumutsara wekugadzira unoenderera mberi uye unogona kushandiswa pamwe chete nemuchina wekugadzira, muchina wekubikisa kana muchina wekukabikisa. Zvigadzirwa zvakagadziriswa zvinopfuura nemutangi rekubikisa nebhandi rekutakura, kuitira kuti pamusoro pechigadzirwa pave nebatter yakafukidzwa nechikamu chebatter, uye zvinogona kuiswa zvakananga mufryer kuti zvikangwa, kana muchina weupfu, izvo zvinogona kuchengetedza zvigadzirwa zvakakangwa uye kuwedzera ruvara rwechigadzirwa uye kunaka.
Muchina wekubatisa imuchina wekuisa saizi otomatiki unogona kupedzisa otomatiki maitiro ekuisa saizi yechigadzirwa. Kune mhando mbiri dzemuchina wekubatisa, imwe ndeyebatter yakatetepa uye imwe ndeyebatter yakakora. Mumwe muchina wekubatisa unonyudza chigadzirwa mupaste kuburikidza nebhandi rekutakura, kuitira kuti chigadzirwa chifukidzwe nepaste kana tempura powder. Mumwe muchina wekubatisa unonamatira paste yacho zvakaenzana pachigadzirwa kuburikidza neketeni repaste neplate yekubata pasi, uye paste yakawandisa inoputika kana ichipfuura nebanga remhepo.
1.Kurumidza kurodha dhizaini, iri nyore kuchenesa;
2.Namatidza viscosity ≤ 2000pa.s;
3. Pombi yekutumira mapeti ine chidimbu chidiki chekuchekerera mapeti, kutakura kwakasimba, uye kukuvara kudiki kwekunaka kwemapeti;
4. Kureba kwemvura inoyerera inogona kugadziriswa, uye mwero wekuyerera kwayo unogona kugadziriswa kuti ive nechokwadi chekuti mvura inoyerera yakasimba;
5. Mashandisirwo akawanda, mhando dzakasiyana dzezvinhu zviripo, zvigadzirwa zvakapfuma;
6. Zviri nyore kushandisa, zvine hutsanana, zvakachengeteka uye zvakavimbika;
7. Inogona kubatanidzwa nemashini ekugadzira flouring preduster, muchina wekugadzira crumb coating, muchina wekugadzira, muchina wekukangwa nezvimwe zvishandiso kuti zvirambe zvichigadzirwa;
8. Muchina wese wakagadzirwa nesimbi isina ngura nezvimwe zvinhu zvemhando yepamusoro zvekudya, une dhizaini itsva, chimiro chakanaka, mashandiro akanaka kwazvo, zvinoenderana nezvinodiwa nehutsanana, zvinoenderana nezvinodiwa neHACCP, uye zviri nyore kuchenesa;
9. Shandisa feni ine simba guru kubvisa tsvina yakawandisa.
Nyama: Colonel's chicken nuggets, chicken nuggets, hamburger patties, chicken chop, meat chop nezvimwewo.
Zvigadzirwa zvemumvura: nyama yemombe yehove, mabhega ane flavour yehove, nezvimwewo.
Muriwo: pie yembatatisi, pie yemanhanga, pie yemiriwo yeburger, nezvimwewo.
Nyama nemiriwo zvakasanganiswa: mapatties akasiyana-siyana ehamburger